Lev Hashem Passover Celebration
April 19th, 2025
Menu
Tossed Green Salad
With Tomato, Red Onion and Cucumber
With Vinaigrette Dressing
Steamed Assorted Vegetable Medley
Oven Roasted Red Potatoes
With Fresh Dill
Grilled Portabella Mushrooms
With Sweet Balsamic Glaze
Three Citrus Marinade Chicken Breast
With Parsley and Citrus Zest Garnish
Smoked Brisket of Beef
With Tangy BBQ Sauce
Seasonal Fresh Fruit Display
Beverage Service
Iced Tea and Lemonade
Fruit Infused Spa Water
Regular and Decaffeinated Coffee Service
With Non-Dairy Creamer
